Menu

Menu

Menu

(evenings only)

TAPAS

Dynamite chicken

8,90

Crispy tenders coated in a smooth dynamite sauce, served on a bed of fresh arugula, sprinkled with sesame seeds and microgreens.

Trilogie de tacos

14

Crispy yet soft tacos, elevated with a herbed cream and pomegranate pearls, topped with edible flower petals. The ultimate gourmet trio.

Truffle Fries

8,90

Golden-crispy fries infused with black truffle and topped with shaved aged parmesan. The ultimate chic snack.

Truffle Break

12,90

Ultra-creamy black truffle hummus, drizzled with olive oil and served with crispy golden pita chips. A chic and addictive dip.

TEMPURA DE CREVETTES

12,90

Golden shrimp tempura, extra crispy and dipped in a sweet-spicy Asian sauce. Addictive from the very first bite.

CAMEMBERT AU FOUR

19,90

Melty at heart, delicately infused with honey and fresh thyme, surrounded by fine charcuterie and fresh fruits. A generous, refined pleasure to share.

PLANCHE SIGNATURE

18,90

The art of French Brunch.

Maki

SAVOURY


Spicy Tuna Maki

$5

A tantalizing blend of spicy tuna, cucumber, and avocado, harmoniously rolled in nori and seasoned rice.

Croissant rolls

16.90

Flaky croissant filled with smoked salmon, avocado, poached eggs, arugula, fresh cheese and topped with homemade Benedict sauce.

Tuna grilled

18.90

Buttery toasted country bread with a melting heart of aged cheddar and a savory homemade tuna cream, creating a warm and creamy delight.

Summer toast

16.90

Toasted bread spread with homemade basil pesto, topped with oven-roasted cherry tomatoes, thin slices of cured dried beef, and aged Parmesan shavings.

Mango Maki

$5

Tempura-fried shrimp, cucumber, and cream cheese embrace a center of fresh avocado, delivering a satisfying contrast of textures.

Pain brioche

17.90

Soft brioche bun loaded with shrimp, juicy mango, red onions, fresh coriander, chives, cream cheese, lime, radish, and crunchy salad.

Salmon Maki

$5

Shiitake mushrooms, avocado, and pickled daikon radish nestle within a roll of seasoned rice, coated with nutty sesame seeds.

Chicken Waffle

17,90

Fluffy waffle topped with crispy chicken tenders, drizzled in a sweet & savory sauce (honey, BBQ, ginger, soy, sesame), coleslaw, and guacamole.

Tuna Maki

$5

A vibrant assortment of julienned carrots, bell peppers, and cucumber, tightly encased in a nori-wrapped rice roll.

Croissant verde

16,90

Crispy croissant stuffed with homemade guacamole, perfectly poached egg, freshly seasoned arugula and a generous sprinkle of grated parmesan.

Salade Fattoush

14,90

Mélange coloré de tomates, poivrons rouges et jaunes, concombres, radis, menthe et persil. Le tout sublimé par du pain pita frit doré.

Energy platte

14,90

A delicious spread of cold cuts, assorted cheeses, eggs your way (scrambled or sunny side up), avocado, creamy hummus (beetroot or classic), cherry tomatoes, salad, and toasted bread.

Croissant rosso

16,90

Bœuf séché, Pesto, Buratta, Roquette, Tomate cerise, Framboise et Fraise

Croissant rosso

16,90

Buttery croissant filled with creamy burrata, cured beef, homemade pesto, and fresh arugula. Finished with cherry tomatoes, raspberries, and strawberries.

Chakchouka

14.90

Chakchouka de Maman, 2 œufs, Huile d’olive marinée, Piment paillettes, Noisettes grillées, Olive, Persil, Baguettines céréales

KIDS' MEAL

12,90

A menu that is as balanced as it is delicious, with chicken pops, a ham croque, pancakes, all served with a fresh juice.

Chakchouka de MAMAN

14,90

Soft eggs simmered in tomato, peppers, onions, marinated olive oil, and green olives. Topped with grilled hazelnuts, fresh parsley, and crispy seeded baguettines.

Salade Fattoush

14,90

Pain pita frit, Salade romaine (Tomate, Poivron rouge/jaune, Concombre, Radis, Menthe, Persil, Grenade), Sauce à part (Mélasse de grenade, Huile d’olive, Citron)

Avocado toast

14,90

Toasted bread topped with cream cheese, smooth guacamole, avocado slices, cherry tomatoes, radish, fresh sprouts, and beet-pomegranate hummus. Add-ons: Salmon or Poached Egg +5

Chicken toast

17.90

A generous toast layered with creamy guacamole, crunchy coleslaw, and delicately spiced chicken tenders. Served with golden sweet potato fries for a touch of sweetness.

Energy platte

16.90

A delicious spread of cold cuts, assorted cheeses, eggs your way (scrambled or sunny side up), avocado, creamy hummus (beetroot or classic), cherry tomatoes, salad, and toasted bread.

KIDS' MEAL (Under 12s)

12.90

A menu that is as balanced as it is delicious, with chicken pops, a ham croque, pancakes, all served with a fresh juice.

TRUFFLE EGG

16.90

Scrambled eggs with black truffles, cooked slowly for a melt-in-the-mouth texture, enhanced with a fragrant tartufata sauce and topped with thin slices of black truffle.

TRUFFLE CLUB

18.90

Toasted country bread, beef jerky and homemade truffle brie. All topped with crunchy walnuts for a touch of character.

BAGEL

15.90

Golden bagel with poppy seeds, topped with creamy scrambled eggs, caramelised bacon and melted cheddar cheese. Served with homemade cheese sauce with herbs and sesame seeds.

Salmon Bowl

18.90

Dill-infused blinis topped with smoked salmon and a light fresh salmon cream. Crowned with a quail egg for a touch of elegance and finesse.

Ceviche Trio

16.90

Marinated shrimp ceviche enhanced by the sweetness of fresh mango, creamy avocado, and the subtle bite of red onion. A burst of zesty freshness in every bite.

Oriental Egg

14.90

A fluffy omelette seasoned with harissa, topped with cream cheese and crunchy sprouts, in a perfect blend of tradition and modernity.

TEMPURA DE CREVETTES

12.90

Ultra-crispy golden shrimp, dipped in a sweet and spicy Asian sauce. Addictive from the very first bite.

Dynamite chicken

8.90

Crispy tenders coated in a creamy dynamite sauce served on a bed of fresh rocket, sprinkled with sesame seeds and green shoots.

Focaccia

18.90

Airy olive oil focaccia topped with a bed of fresh arugula, creamy stracciatella cheese, and thin slices of premium turkey breast. Finished with a touch of crushed pistachios for a perfect Mediterranean pairing.

UraMaki

SWEET

Volcano Delight

$12

Creamy crab salad, avocado, and cucumber rolled inside, topped with spicy tuna and drizzled with fiery sriracha sauce.

Browkie

12,90

The perfect mix of gooey cookie dough and rich chocolate brownie center, topped with a scoop of artisanal vanilla ice cream.

Browkie

12.90

The perfect mix of gooey cookie dough and rich chocolate brownie center.

Pancakes Banoffee

14.90

Soft pancakes topped with caramel, fresh banana, and crunchy speculoos crumble. A sweet treat inspired by the famous Banoffee dessert — comforting and indulgent.

Rainbow Fusion

$12

A colorful blend of fresh tuna, salmon, yellowtail, and avocado, enveloping a core of cucumber and crab stick.

Pain perdu tiramisu

14,90

Melt-in-your-mouth brioche French toast, generously topped with airy whipped cream and dusted with bitter cocoa—just like a tiramisu.

Pancakes Banoffee

14,90

Soft pancakes topped with caramel, fresh banana, and crunchy speculoos crumble. A sweet treat inspired by the famous Banoffee dessert — comforting and indulgent.

Dragon Elegance

$12

Grilled eel and avocado nestled within the roll, draped with slices of ripe avocado resembling dragon scales.

Sunset Serenity

$12

Tempura shrimp, cucumber, and spicy mayo embraced by a roll of soy paper, crowned with slices of creamy mango.

Mystic Garden

$12

Shiitake mushrooms, asparagus, and cucumber intermingle with crispy tempura bits, blanketed by a layer of sesame seeds.

Pancakes

12,90

Fluffy pancakes served on a stand with red berries, kiwi, orange, passion fruit, and chocolate sauce.

Tokyo Blossom

$12

Delicate pink soy paper envelopes a blend of tuna, crab stick, and cucumber, embellished with edible flower petals.

Red Berry Crumble

12.90

A blend of tender, tangy red berries tucked under a golden, buttery crumble topping, for a texture contrast that is both comforting and light.

Pistachio Cookie

12.90

A gourmet pistachio cookie, generously studded with melting white chocolate chunks and tangy raspberry pieces, offering a delicate balance between sweetness and a fruity zing.

SEAZON BOWL

10.90

A creamy yoghurt base topped with crunchy granola, chia seeds and an assortment of fresh fruit: figs, kiwi, banana, raspberries and blackberries. A balanced blend of sweetness, crunch and freshness.

Asiette DE FRUITS
14,90

Un tableau estival aux mille couleurs

Seasonal Fruit Platter
14,90

A summer masterpiece in a thousand colors.

Ocean Breeze

$12

A medley of fresh shrimp, crab stick, and avocado, laced with a gentle touch of zesty yuzu-infused tobiko.

Special Rolls

DRINKS

Sunrise Bliss

$16

A delicate combination of fresh salmon, cream cheese, and asparagus, rolled in orange-hued tobiko for a burst of sunrise-inspired flavors.

ICED COFFEE

5,90

Cold-brew espresso shaken over ice into a light froth. Served in a cocktail glass and topped with rose petals.

COFFEE
2.20

Intense Arabica coffee, with woody notes and subtle hints of cocoa, freshly ground and delicately extracted.

HONEY KISS

6.90

A creamy blend of ripe avocado and velvety almond milk, naturally sweetened with luscious dates and golden honey, topped with crunchy almond slivers.

Detox Glow

6.90

A vitality cocktail made with kiwi, lemon, mint, and cucumber. Detoxifying, vibrant, and refreshing — a burst of green freshness.

the (KUSMI TEA)
3.90

A refined infusion by Kusmi Tea, blending delicate aromas with enchanting floral notes. Elegance in every sip. Served hot or cold (+1 non-dairy milk).

LATTE MACCHIATO
5

Smooth latte macchiato, layered with silky milk and bold espresso. Served hot or cold (+1 non-dairy milk).

CAPPUCCINO
5

Creamy cappuccino blending bold espresso and airy milk foam, dusted with a touch of cocoa. Served hot or cold (+1 non-dairy milk).

MATCHA LATTE
6.90

Velvety matcha latte, with refined vegetal notes, blending creamy milk and premium Japanese green tea. Served hot or cold (+1 non-dairy milk).

HOT CHOCOLATE
5

Velvety hot chocolate, crafted with pure cocoa and whole milk for a rich, indulgent texture.

Breakfast Set
8,50

Choice of pastry (Croissant / Pain au Chocolat), with a Coffee and freshly squeezed Orange Juice.

COFFEE
2,20

Intense Arabica coffee, with woody notes and subtle hints of cocoa, freshly ground and delicately extracted.

the (KUSMI TEA)
3,90

A refined infusion by Kusmi Tea, blending delicate aromas with enchanting floral notes. Elegance in every sip.

LATTE MACCHIATO
5

Smooth latte macchiato, layered with silky milk and bold espresso. Served hot or cold (+1 non-dairy milk).

CAPPUCCINO
5

Creamy cappuccino blending bold espresso and airy milk foam, dusted with a touch of cocoa. Served hot or cold (+1 non-dairy milk).

MATCHA LATTE
6,90

Velvety matcha latte, with refined vegetal notes, blending creamy milk and premium Japanese green tea. Served hot or cold (+1 non-dairy milk).

HOT CHOCOLATE
5

Velvety hot chocolate, crafted with pure cocoa and whole milk for a rich, indulgent texture.

Soft Classic
3,90

Refreshing drinks served in glasses.

Mango Tango

$16

Tempura shrimp, cucumber, and avocado dance alongside sweet mango slices, drizzled with a tangy mango sauce.

Orange Juice (FRESH)

5,90

Freshly squeezed orange juice, 100% pure fruit.

Caramel Pop latte

8,90

A comforting drink made with textured milk, espresso, and silky caramel, crowned with a mountain of whipped cream and crispy popcorn. Served hot or cold (+1 non-dairy milk).

Truffle Indulgence

$16

Decadent slices of black truffle grace a roll of succulent wagyu beef, cucumber, and microgreens, culminating in an exquisite umami symphony.

Frappuccino bueno

8,90

An indulgent iced milkshake: fresh milk, crushed ice, flowing Nutella, homemade whipped cream, and a whole Kinder Bueno on top. Served hot or cold (+1 non-dairy milk).

Caramel Pop latte

8.90

A comforting drink made with textured milk, espresso, and silky caramel, crowned with a mountain of whipped cream and crispy popcorn. Served hot or cold (+1 non-dairy milk).

Rosé latte

5.90

Creamy rose-infused milk, sprinkled with delicate dried petals. A fragrant caress to be enjoyed hot or cold, as you wish. (+1 non-dairy milk).

Pacific Firecracker

$16

Spicy crab salad, tempura shrimp, and jalapeño peppers combine in a fiery ensemble, accented with a chili-infused aioli.

Pistacchio latte

7,90

Velvety pistachio cream blended into a cloud of warm milk and dusted with pistachio powder for a subtly indulgent finish. Served hot or cold (+1 non-dairy milk).

Blush Garden

6,90

A floral and exotic cocktail blending lychee, guava, raspberry, and rose syrup, balanced with a touch of fresh acidity.

Tropical Velvet

6,90

A tropical and silky creation combining pineapple, mango, and passion fruit.

Detox Glow

6,90

A vitality cocktail made with kiwi, lemon, mint, and cucumber. Detoxifying, vibrant, and refreshing — a burst of green freshness.

flavored syrups
2,90

Flavored syrups prepared on demand for a smooth, flavorful drink tailored to your taste.

Eternal Eel

$16

An enchanting blend of eel tempura, foie gras, and cucumber, elegantly layered with truffle oil and gold leaf for a touch of opulence.

Rosé latte

5,90

A delicate mix of rose syrup and beetroot powder, on a base of creamy milk. Finished with dried rose petals — as beautiful as it is delicious. Served hot or cold (+1 non-dairy milk).

Tropical Passion

6.90

A tropical and silky creation combining pineapple, mango, and passion fruit.

Blush Garden

6.90

A floral and exotic cocktail blending lychee, guava, raspberry, and rose syrup, balanced with a touch of fresh acidity.

Orange Juice (FRESH)

5.90

Freshly squeezed orange juice, 100% pure fruit.

flavored syrups
2.90

Flavored syrups prepared on demand for a smooth, flavorful drink tailored to your taste.

Soft Classic
3.90

Refreshing drinks served in glasses.

(evenings only)

TAPAS

Dynamite chicken

8,90

Crispy tenders coated in a smooth dynamite sauce, served on a bed of fresh arugula, sprinkled with sesame seeds and microgreens.

Trilogie de tacos

14

Crispy yet soft tacos, elevated with a herbed cream and pomegranate pearls, topped with edible flower petals. The ultimate gourmet trio.

Truffle Fries

8,90

Golden-crispy fries infused with black truffle and topped with shaved aged parmesan. The ultimate chic snack.

Truffle Break

12,90

Ultra-creamy black truffle hummus, drizzled with olive oil and served with crispy golden pita chips. A chic and addictive dip.

TEMPURA DE CREVETTES

12,90

Golden shrimp tempura, extra crispy and dipped in a sweet-spicy Asian sauce. Addictive from the very first bite.

CAMEMBERT AU FOUR

19,90

Melty at heart, delicately infused with honey and fresh thyme, surrounded by fine charcuterie and fresh fruits. A generous, refined pleasure to share.

PLANCHE SIGNATURE

18,90

The art of French Brunch.

SAVOURY


Croissant rolls

16.90

Flaky croissant filled with smoked salmon, avocado, poached eggs, arugula, fresh cheese and topped with homemade Benedict sauce.

Tuna grilled

18.90

Buttery toasted country bread with a melting heart of aged cheddar and a savory homemade tuna cream, creating a warm and creamy delight.

Summer toast

16.90

Toasted bread spread with homemade basil pesto, topped with oven-roasted cherry tomatoes, thin slices of cured dried beef, and aged Parmesan shavings.

Mango Maki

$5

Tempura-fried shrimp, cucumber, and cream cheese embrace a center of fresh avocado, delivering a satisfying contrast of textures.

Salmon Maki

$5

Shiitake mushrooms, avocado, and pickled daikon radish nestle within a roll of seasoned rice, coated with nutty sesame seeds.

Tuna Maki

$5

A vibrant assortment of julienned carrots, bell peppers, and cucumber, tightly encased in a nori-wrapped rice roll.

Salade Fattoush

14,90

Mélange coloré de tomates, poivrons rouges et jaunes, concombres, radis, menthe et persil. Le tout sublimé par du pain pita frit doré.

Croissant rosso

16,90

Bœuf séché, Pesto, Buratta, Roquette, Tomate cerise, Framboise et Fraise

Chakchouka de Maman

14.90

Soft eggs simmered in tomato, peppers, onions, marinated olive oil, and green olives. Topped with grilled hazelnuts, fresh parsley, and crispy seeded baguettines.

KIDS' MEAL

12,90

A menu that is as balanced as it is delicious, with chicken pops, a ham croque, pancakes, all served with a fresh juice.

Chakchouka de MAMAN

14,90

Soft eggs simmered in tomato, peppers, onions, marinated olive oil, and green olives. Topped with grilled hazelnuts, fresh parsley, and crispy seeded baguettines.

Avocado toast

16.90

Toasted bread topped with cream cheese, smooth guacamole, avocado slices, cherry tomatoes, radish, fresh sprouts, and beet-pomegranate hummus. Add-ons: Salmon or Poached Egg +5

Chicken toast

17.90

A generous toast layered with creamy guacamole, crunchy coleslaw, and delicately spiced chicken tenders. Served with golden sweet potato fries for a touch of sweetness.

Energy platte

16.90

A delicious spread of cold cuts, assorted cheeses, eggs your way (scrambled or sunny side up), avocado, creamy hummus (beetroot or classic), cherry tomatoes, salad, and toasted bread.

KIDS' MEAL (Under 12s)

12.90

A menu that is as balanced as it is delicious, with chicken pops, a ham croque, pancakes, all served with a fresh juice.

TRUFFLE EGG

16.90

Scrambled eggs with black truffles, cooked slowly for a melt-in-the-mouth texture, enhanced with a fragrant tartufata sauce and topped with thin slices of black truffle.

TRUFFLE CLUB

18.90

Toasted country bread, beef jerky and homemade truffle brie. All topped with crunchy walnuts for a touch of character.

BAGEL

15.90

Golden bagel with poppy seeds, topped with creamy scrambled eggs, caramelised bacon and melted cheddar cheese. Served with homemade cheese sauce with herbs and sesame seeds.

Salmon Bowl

18.90

Dill-infused blinis topped with smoked salmon and a light fresh salmon cream. Crowned with a quail egg for a touch of elegance and finesse.

Ceviche Trio

16.90

Marinated shrimp ceviche enhanced by the sweetness of fresh mango, creamy avocado, and the subtle bite of red onion. A burst of zesty freshness in every bite.

Oriental Egg

14.90

A fluffy omelette seasoned with harissa, topped with cream cheese and crunchy sprouts, in a perfect blend of tradition and modernity.

TEMPURA DE CREVETTES

12.90

Ultra-crispy golden shrimp, dipped in a sweet and spicy Asian sauce. Addictive from the very first bite.

Dynamite chicken

8.90

Crispy tenders coated in a creamy dynamite sauce served on a bed of fresh rocket, sprinkled with sesame seeds and green shoots.

Focaccia

18.90

Airy olive oil focaccia topped with a bed of fresh arugula, creamy stracciatella cheese, and thin slices of premium turkey breast. Finished with a touch of crushed pistachios for a perfect Mediterranean pairing.

SWEET

Volcano Delight

$12

Creamy crab salad, avocado, and cucumber rolled inside, topped with spicy tuna and drizzled with fiery sriracha sauce.

Browkie

12.90

The perfect mix of gooey cookie dough and rich chocolate brownie center.

Pancakes Banoffee

14.90

Soft pancakes topped with caramel, fresh banana, and crunchy speculoos crumble. A sweet treat inspired by the famous Banoffee dessert — comforting and indulgent.

Rainbow Fusion

$12

A colorful blend of fresh tuna, salmon, yellowtail, and avocado, enveloping a core of cucumber and crab stick.

Pancakes Banoffee

14,90

Soft pancakes topped with caramel, fresh banana, and crunchy speculoos crumble. A sweet treat inspired by the famous Banoffee dessert — comforting and indulgent.

Dragon Elegance

$12

Grilled eel and avocado nestled within the roll, draped with slices of ripe avocado resembling dragon scales.

Baklawa Bowl

12.90

Middle-Eastern inspired artisanal granola, pairing crunchy walnuts and roasted pistachios on a bed of creamy plain yogurt. Sublimated with a drizzle of fragrant honey and a sprinkle of fresh crushed pistachios.

Pancakes

12.90

Fluffy pancakes served with fresh fruits and a rich chocolate sauce.

Tokyo Blossom

$12

Delicate pink soy paper envelopes a blend of tuna, crab stick, and cucumber, embellished with edible flower petals.

Red Berry Crumble

12.90

A blend of tender, tangy red berries tucked under a golden, buttery crumble topping, for a texture contrast that is both comforting and light.

Pistachio Cookie

12.90

A gourmet pistachio cookie, generously studded with melting white chocolate chunks and tangy raspberry pieces, offering a delicate balance between sweetness and a fruity zing.

SEAZON BOWL

10.90

A creamy yoghurt base topped with crunchy granola, chia seeds and an assortment of fresh fruit: figs, kiwi, banana, raspberries and blackberries. A balanced blend of sweetness, crunch and freshness.

Seasonal Fruit Platter
14.90

A summer masterpiece in a thousand colors.

Ocean Breeze

$12

A medley of fresh shrimp, crab stick, and avocado, laced with a gentle touch of zesty yuzu-infused tobiko.

DRINKS

Breakfast Set
8.50

Choice of pastry (Croissant / Pain au Chocolat), with a Coffee and freshly squeezed Orange Juice.

COFFEE
2.20

Intense Arabica coffee, with woody notes and subtle hints of cocoa, freshly ground and delicately extracted.

HONEY KISS

6.90

A creamy blend of ripe avocado and velvety almond milk, naturally sweetened with luscious dates and golden honey, topped with crunchy almond slivers.

Detox Glow

6.90

A vitality cocktail made with kiwi, lemon, mint, and cucumber. Detoxifying, vibrant, and refreshing — a burst of green freshness.

the (KUSMI TEA)
3.90

A refined infusion by Kusmi Tea, blending delicate aromas with enchanting floral notes. Elegance in every sip. Served hot or cold (+1 non-dairy milk).

LATTE MACCHIATO
5

Smooth latte macchiato, layered with silky milk and bold espresso. Served hot or cold (+1 non-dairy milk).

CAPPUCCINO
5

Creamy cappuccino blending bold espresso and airy milk foam, dusted with a touch of cocoa. Served hot or cold (+1 non-dairy milk).

MATCHA LATTE
6.90

Velvety matcha latte, with refined vegetal notes, blending creamy milk and premium Japanese green tea. Served hot or cold (+1 non-dairy milk).

HOT CHOCOLATE
5

Velvety hot chocolate, crafted with pure cocoa and whole milk for a rich, indulgent texture.

Breakfast Set
8,50

Choice of pastry (Croissant / Pain au Chocolat), with a Coffee and freshly squeezed Orange Juice.

COFFEE
2,20

Intense Arabica coffee, with woody notes and subtle hints of cocoa, freshly ground and delicately extracted.

the (KUSMI TEA)
3,90

A refined infusion by Kusmi Tea, blending delicate aromas with enchanting floral notes. Elegance in every sip.

LATTE MACCHIATO
5

Smooth latte macchiato, layered with silky milk and bold espresso. Served hot or cold (+1 non-dairy milk).

CAPPUCCINO
5

Creamy cappuccino blending bold espresso and airy milk foam, dusted with a touch of cocoa. Served hot or cold (+1 non-dairy milk).

MATCHA LATTE
6,90

Velvety matcha latte, with refined vegetal notes, blending creamy milk and premium Japanese green tea. Served hot or cold (+1 non-dairy milk).

HOT CHOCOLATE
5

Velvety hot chocolate, crafted with pure cocoa and whole milk for a rich, indulgent texture.

Soft Classic
3,90

Refreshing drinks served in glasses.

Mango Tango

$16

Tempura shrimp, cucumber, and avocado dance alongside sweet mango slices, drizzled with a tangy mango sauce.

Caramel Pop latte

8,90

A comforting drink made with textured milk, espresso, and silky caramel, crowned with a mountain of whipped cream and crispy popcorn. Served hot or cold (+1 non-dairy milk).

Frappuccino bueno

8.90

An indulgent iced milkshake: fresh milk, crushed ice, flowing Nutella, homemade whipped cream, and a whole Kinder Bueno on top. Served hot or cold (+1 non-dairy milk).

Frappuccino bueno

8,90

An indulgent iced milkshake: fresh milk, crushed ice, flowing Nutella, homemade whipped cream, and a whole Kinder Bueno on top. Served hot or cold (+1 non-dairy milk).

Caramel Pop latte

8.90

A comforting drink made with textured milk, espresso, and silky caramel, crowned with a mountain of whipped cream and crispy popcorn. Served hot or cold (+1 non-dairy milk).

Rosé latte

5.90

Creamy rose-infused milk, sprinkled with delicate dried petals. A fragrant caress to be enjoyed hot or cold, as you wish. (+1 non-dairy milk).

Pistacchio latte

7.90

Velvety pistachio cream blended into a cloud of warm milk and dusted with pistachio powder for a subtly indulgent finish. Served hot or cold (+1 non-dairy milk).

Blush Garden

6,90

A floral and exotic cocktail blending lychee, guava, raspberry, and rose syrup, balanced with a touch of fresh acidity.

Tropical Velvet

6,90

A tropical and silky creation combining pineapple, mango, and passion fruit.

Detox Glow

6,90

A vitality cocktail made with kiwi, lemon, mint, and cucumber. Detoxifying, vibrant, and refreshing — a burst of green freshness.

flavored syrups
2,90

Flavored syrups prepared on demand for a smooth, flavorful drink tailored to your taste.

ICED COFFEE

5.90

Cold-brew espresso shaken over ice into a light froth. Served in a cocktail glass and topped with rose petals.

Tropical Passion

6.90

A tropical and silky creation combining pineapple, mango, and passion fruit.

Blush Garden

6.90

A floral and exotic cocktail blending lychee, guava, raspberry, and rose syrup, balanced with a touch of fresh acidity.

Orange Juice (FRESH)

5.90

Freshly squeezed orange juice, 100% pure fruit.

flavored syrups
2.90

Flavored syrups prepared on demand for a smooth, flavorful drink tailored to your taste.

Soft Classic
3.90

Refreshing drinks served in glasses.

© SEAZON BRUNCH

© SEAZON BRUNCH